The Royale Nam Tok Restaurant is located in a stunning Sino Portuguese pool villa house, and has been established for over seven years. It is owned and operated by the Belgium partners Corry and Marc, who are master chefs and preciously operated a very well known and successful De Tafeljoncker Restaurant in Antwerp. The Royale Nam Tok Restaurant is open for dinner from 18.00 pm until 21.30 pm Monday to Saturday. A recommended, signature menu items are Angus Beef Tartar served with homemade sauces and a fresh mixed salad and Angus Beef Ironed with Herbs, served with fresh vegetables. Both dishes are prepared at the table. This high class French Restaurant is hidden in a small local village on Soi Nam Tok (Kathu waterfall) near to Loch Palm Golf Club. Driving down this small Soi for around 1 km, pass Phuket Water Ski Cable Way and the Palazzo Theatre Restaurant, then you will see the Royale Nam Tok Restaurant Sign on your right hand side, turn right into a small road, and you will come to the this eatery within 50 metres.